India is continuously progressing towards becoming a global powerhouse, fueled by the dedication of its dynamic population. Understanding the crucial role that skill development plays in this journey, initiatives like RASTOGI are gaining momentum to empower individuals and drive national growth. These programs provide essential training in in-dema… Read More

India, a land of rich culinary traditions, is famous for its colorful array of pickles. Among them, "Aam ka Achar," the pickle made from juicy mangoes, stands out as a beloved treat. This traditional pickle embodies the perfect mix of sweet and tangy flavors, making it a scrumptious accompaniment to any meal. Made with ripe mangoes, spices like gin… Read More